16 chicken wings, halved
2 tablespoons soy sauce
2 tablespoons honey
Salt and black pepper to the taste
2 tablespoons lime juice
In a bowl, mix chicken wings with soy sauce, honey, salt, pepper and lime juice, toss well and keep in the fridge for 1 hour.
Transfer chicken wings to your air fryer and cook them at 360 degrees F for 12 minutes, flipping them halfway.
Arrange them on a platter and serve